A witbeer with rhubarb, all in balance, rhubarb flavor with a slight astringency, slightly salty and hoppy, on a wheat sweetness

Émilie, high priestess of democracy, hates putting anyone aside. She even shed a few little hop tears knowing that those allergic to peanuts will have to do without her beer. But his enormous penchant for the irreverent peanut-chocolate mix won out in the tug-of-war of decisions.

Pale Amber – 4.5%. Carte blanche to the brewer apprentice Frédéric. A pale amber beer brewed as a low fermentation “Lager”

Pascal, who loves hot peppers and hot sauces, wanted to make his mark by creating a beer that had some bite to it, while keeping a nice balance with the other ingredients to enhance them and not overshadow them. Add some spice to your life with a glass of his creation “Pascapique”!

“Criquon-Criquette”, a cute way to talk about love without risking shocking any chaste ears.
In this confinement period, and from the principle that if one’s want a job well done, he better do it yourself, this Season is having fun on its own at the moment. However, let me tell you that this beer will soon honor its name with a certain Mrs. Tequila…

A beer inspired from the Belgian buckwheat season style whith tastes of bread, buckwheat, hops, slight lemony acidity, light spicy clove, followed by a slightly dry finish and a weak bitterness making it a refreshing one.

Alcool : 3.5% Type : “Rye Session” inspiration Particularity : brewed by Stéphanie, our Bedon Rond Eyes : […]

Alcool : 6% Type : Stout Porter inspiration of Justin Carey, our apprentice brewer Eyes : Black Nose: Roasted […]

Alcool: 5% Type : Dunkel Weizen inspiration (Germany) Colour : Veiled dark brown Nose : Banana, cookie, chocolate […]